Importance of eating
Onion sauce, made with semi-skimmed milk, homemade
Is a good source of vitamins, minerals, proteins and fiber
Onion sauce, made with semi-skimmed milk, homemade is good for containing the following items :
Sodium mg 65, Potassium mg 154, Calcium mg 96, Phosphorus mg 78, Magnesium mg 11, Iron mg 0, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | WCD | Food Code | 17-815 | Sodium mg | 65 |
| Potassium mg | 154 | Calcium mg | 96 | Magnesium mg | 11 |
| Phosphorus mg | 78 | Iron mg | 0 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 134 | Manganese mg | 0 |
| Energy kcal | 88 | Protein g | 3 | Total nitrogen g | 0 |
| Carbohydrate g | 9 | Fat g | 5 | Starch g | 4 |
| Glucose g | 1 | Galactose g | | Fructose g | 0 |
| Sucrose g | 1 | Maltose g | 0 | Lactose g | 3 |
| Fibre g | 1 | Satd FA/100g g | 2 | Mono FA/100g | 2 |
| Poly FA100g | 1 | Cholesterol mg | 5 | | |
